Introduction of medicinal alcohol
Medical alcohol or white alcohol, produced by our company is a derivative of ethanol with a purity of 96.3%. Purity of 96.3% means that in the solution, there is only less than 4% water and the rest is pure alcohol. Ethanol or fruit alcohol is used for disinfection or increasing the level of cleanliness in food and hygiene products.
Some other uses of medical alcohol include the following:
- Medical or white alcohol is used for disinfection.
- Medical or white alcohol has a low freezing point.
- Medical alcohol is used for the production of ice.
- Medical alcohol is also used in the production of perfumes and cologne.
What is medical alcohol made from?
For the production of medicinal alcohol, any fruit or natural product containing sugar can be used. In some types of ethanol, agricultural residues and waste products, can also be used. Natural fruits containing glucose and sucrose are also suitable options for producing white alcohol.
How is Medicinal Alcohol produced in Razi collection?
The main ingredient for the production of ethanol or medical grade alcohol at Razi Yeast and Alcohol Company is the remaining molasses from sugar production in the Sugarcane and By-Products Development Holding Factories. In a completely controlled fermentation process, it is converted into an alcoholic solution with a concentration of 8.5% to 9.5%, and then in the distillation unit, high-quality medical alcohol with a purity of 96.3% is produced by separating the volatile and unpleasant substances.
Uses of Medicinal Alcohol
Medical alcohol has various uses, which are used in special situations according to its type and quality. The most common uses of medical alcohol are as follows:
Laboratory preservatives
Cleaning skin blemishes
Production of disinfectants
Production of antifreeze
Production of detergents
Elimination of microorganisms
